Ginger Creams - cooking recipe

Ingredients

1/2 c. shortening
1 c. sugar
1 egg
1 c. molasses
1 c. hot water
1 tsp cinnamon
4 c. flour
1/2 tsp salt
2 tsp ginger
2 tsp soda
1 tsp nutmeg
1 tsp cloves

Preparation

Mix together and drop by teaspoon on baking sheet.
Bake.
Ice while warm with powdered sugar frosting.