Cheese Ball Iii - cooking recipe

Ingredients
    1/2 c. Velveeta cheese
    1 c. grated Cheddar cheese
    8 oz. cream cheese
    1 Tbsp. each chopped: onion, sweet pickles, maraschino cherries, bacon bits or ham
Preparation
    Have all
    cheese
    at room temperature.
    Beat until well blended. Add remaining ingredients.
    Shape
    in
    ball and roll in nuts.
    Top with maraschino cherry.
    Refrigerate.
    Serve with snack crackers.
    The kinds and amount of cheese can be varied.

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