Easy Cinnamon-Pecan Rolls - cooking recipe

Ingredients
    1/3 c. chopped pecans
    1/3 c. firmly packed light brown sugar
    1/4 tsp. ground cinnamon
    1 (8 oz.) pkg. refrigerator crescent dinner rolls
    buttered flavored vegetable cooking spray or 2 Tbsp. melted butter or margarine.
Preparation
    Combine pecans, brown sugar and cinnamon; set aside.
    Separate rolls at perforations and spray one side with cooking spray or brush with butter.
    Sprinkle with sugar mixture and roll according to package directions.
    Place on a lightly greased baking sheet. Bake at 400\u00b0 for 10 to 12 minutes.
    Yields 8 servings.

Leave a comment