Lima Grande Casserole - cooking recipe

Ingredients

3 cans lima grandes (Superfine brand)
about 2/3 c. maple syrup
imitation bacon bits
catsup
mustard

Preparation

Grease casserole dish.
Place a layer of large lima beans in bottom of dish; dot with prepared mustard and catsup and sprinkle with salt and pepper.
Layer beans with bacon bits.
Continue with two more layers as before.
Cover all with Log Cabin (or other) maple syrup.
Bake 1 hour at 350\u00b0.