Hot Dog Bean Soup - cooking recipe
Ingredients
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16 oz. navy beans
1 1/2 c. diced carrots
1 1/2 c. diced celery
1/4 tsp. pepper
1/2 tsp. garlic powder
1 c. chopped onions
2 Tbsp. butter
2 Tbsp. flour
1 tsp. salt
1 c. chicken broth
1 lb. wieners, sliced
Preparation
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Soak beans and drain.
Place beans and next 5 ingredients in Dutch oven; stir well.
Bring to boil.
Reduce heat and simmer, uncovered, 2 hours or until beans are tender.
Remove 1/2 cup bean mixture and blend smooth.
Set aside.
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