Easy Pineapple Cake - cooking recipe

Ingredients

1 (20 oz.) can pineapple, crushed
2 sticks oleo, sliced
1 box white or yellow cake mix

Preparation

Spread pineapple in a greased 9 x 13-inch pan.
Sprinkle dry cake mix over the fruit.
Dot with slices of oleo.
Bake at 350\u00b0 for about 35 minutes.