Easy Pound Cake - cooking recipe

Ingredients

2 c. plain flour
1 c. butter
5 eggs
2 c. sugar
1/2 c. milk
2 tsp. vanilla flavoring
1 tsp. lemon flavoring

Preparation

Mix all ingredients well.
Bake in greased and floured 10-inch mold pan at 350\u00b0 for 1 hour.