Apple Muffins - cooking recipe

Ingredients

2 c. flour
4 tsp. baking powder
3/4 tsp. salt
3/4 tsp. cinnamon
1/4 tsp. nutmeg
1/4 c. sugar
1 beaten egg
1 c. milk
1/3 c. melted shortening
3/4 c. chopped apples

Preparation

Sift dry ingredients.
Combine egg, milk and shortening.
Make well in dry ingredients.
Add liquid all at once; stir until mixed.
Add apples.
Fill greased muffin pans 2/3 full.
Bake at 400\u00b0 for 25 minutes.
Makes 12.