Asparagus Casserole - cooking recipe

Ingredients

1 large can asparagus (spears or pieces)
potato chips
Cheddar cheese, sharp
1 can Cream of Mushroom Soup

Preparation

Drain asparagus and place in bottom of dish.
Crush a layer of potato chips over asparagus.
Cover potato chips with a layer of grated cheese and spread one half can of mushroom soup over cheese.