Aunt Ola'S Asparagus Casserole - cooking recipe

Ingredients

1 can cut asparagus, drained
1 can April Showers peas, drained
1 can mushroom soup, undiluted
2 hard-boiled eggs, chopped
2/3 c. grated cheese
1 small pkg. potato chips

Preparation

Grease casserole dish with butter.
Mix all ingredients except potato chips.
Pour in casserole.
Crumble potato chips and sprinkle on top.
Bake at 350\u00b0 for 20 to 30 minutes.