Oven Fried Chicken - cooking recipe

Ingredients

fryer (any size), cut up
2 tsp. salt
1 tsp. paprika
1/4 c. oleo, melted
1 tsp. dry mustard

Preparation

Melt oleo.
Add dry ingredients.
Dip chicken in mix.
Place on shallow baking dish.
Pour any mixture leftover on chicken. Bake at 450\u00b0 for about 50 minutes; do not cover.