Garden Pizza - cooking recipe

Ingredients

1 pkg. crescent rolls
1/2 c. mayonnaise
8 oz. pkg. cream cheese
1/2 pkg. Hidden Valley Ranch dry mix
1 pkg. shredded Mozzarella cheese
diced up vegetables of your choice (radishes, carrots, green or red peppers, olives (green or black), tomatoes, celery, cauliflower, broccoli and mushrooms)

Preparation

Press rolls in 9 x 13-inch pan.
Bake at 375\u00b0 for 8 minutes. Cool crust.