Chicken "N" Rice - cooking recipe

Ingredients

1 large pkg. chicken tenders, cut into pieces
1 can cream of mushroom soup
2 cans cream of chicken soup
1 soup can water
1 1/4 c. Minute rice

Preparation

Open soups; add, with water, into saucepan, and heat until blended.
Remove from heat.
Add rice and chicken; mix.
Pour into a 13 x 9-inch pan and bake at 325\u00b0 about 1 1/2 to 2 hours.