Party Rolls - cooking recipe

Ingredients

2 pkg. twin dinner rolls
thinly sliced ham
Swiss cheese
2 sticks softened butter
2 to 3 Tbsp. spicy mustard
2 1/2 Tbsp. Worcestershire sauce
2 Tbsp. chopped onion
2 1/2 Tbsp. poppy seed

Preparation

Mix butter, mustard, Worcestershire sauce, onion and poppy seed.
Split rolls and spread mixture on the bottom half of each roll. Top with thin slices of cheese and ham. Replace top halves of rolls. Cover with foil and bake at 400\u00b0 for 15 minutes.