Baked Zucchini - cooking recipe

Ingredients

1 medium zucchini
2 strips bacon
1 small to medium onion, chopped or sliced
1/4 c. catsup
6 Tbsp. cheese, grated

Preparation

Fry bacon; drain and crumble.
Reserve.
Saute chopped or sliced onions.
Slice zucchini and lay on top of the onions; cover and steam until crisp.
Pour catsup over top of the vegetables. Top with crumbled bacon.
Bake, uncovered, for 5 to 10 minutes at 350\u00b0.
Top with grated cheese and serve hot.
Serves 2 to 4.