Cracker Jacks - cooking recipe

Ingredients

1 c. brown sugar
1 c. white sugar
3/4 c. water
6 Tbsp. margarine
3 Tbsp. white syrup
4 qt. popped popcorn

Preparation

Mix
all ingredients except popcorn in large pan.
Boil to hard
ball\tstage.\tPour
popcorn
into syrup mixture. Stir over low heat until all popcorn is coated.