Sloppy Joes - cooking recipe
Ingredients
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1 1/2 lb. lean ground beef
14 oz. catsup
1 medium onion, chopped
1 tsp. garlic salt
1 tsp. powdered mustard
2 tsp. liquid smoke (Wright's Natural Hickory Seasoning)
salt and pepper to taste
Preparation
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Brown meat and drain off fat.
Add remaining ingredients and simmer for 15 to 20 minutes.
Serve open-face over grilled hamburger buns.
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