Death By Chocolate - cooking recipe

Ingredients

1 pan baked brownies, chopped into pieces
2 c. chocolate pudding or mousse
Cool Whip
3 or 4 Heath candy bars, broken into small pieces

Preparation

Spread layer of brownie pieces into bottom of a glass serving bowl.
Spread a layer of pudding on top of the brownies.
Sprinkle pudding with candy bits.
Top with another layer of brownies.
Add another layer of pudding and candy bits.
Top with Cool Whip. Sprinkle with more candy bits as a garnish.
Serves 12.