Broccoli-Corn Bake - cooking recipe
Ingredients
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1 (10 oz.) chopped broccoli, thawed
1 lb. can cream-style corn
1/4 c. cracker crumbs
1 beaten egg
1 Tbsp. minced onion
dash of pepper
1/4 c. cracker crumbs
2 Tbsp. margarine
Preparation
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Combine all except 1/4 cup crumbs and margarine.
Pour into 1 1/2-quart greased casserole.
Blend 1/4 cup cracker crumbs and 2 tablespoons margarine and brown in skillet.
Sprinkle over top. Bake uncovered at 350\u00b0 for 45 minutes.
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