Broccoli-Corn Bake - cooking recipe

Ingredients
    1 (10 oz.) chopped broccoli, thawed
    1 lb. can cream-style corn
    1/4 c. cracker crumbs
    1 beaten egg
    1 Tbsp. minced onion
    dash of pepper
    1/4 c. cracker crumbs
    2 Tbsp. margarine
Preparation
    Combine all except 1/4 cup crumbs and margarine.
    Pour into 1 1/2-quart greased casserole.
    Blend 1/4 cup cracker crumbs and 2 tablespoons margarine and brown in skillet.
    Sprinkle over top. Bake uncovered at 350\u00b0 for 45 minutes.

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