Dill Pickles - cooking recipe
Ingredients
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1/2 c. vinegar
1 1/2 Tbsp. salt
1 1/2 tsp. mixed pickling spice
1 large clove garlic
1-2 pieces of dill
Preparation
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Wash cucumbers well and pack into quart jars.
Add above ingredients to each quart jar.
Finish filling jar with boiling water and seal.
Note:
Dill seed may be used.
I turn jars upside down until cold.
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