Grandma'S Stuffing - cooking recipe

Ingredients

4 cans chicken noodle soup
4 lines crackers
1 onion
4 eggs
1 can of water

Preparation

Saute onion. Boil eggs and peel. Cut up and set aside. Heat soup; add eggs and crumble all crackers. Add onions. Mix all ingredients together. Let set for 10 minutes. Ready to eat.