Four Layer Party Dessert - cooking recipe

Ingredients
    1 c. flour
    1 stick oleo
    1 c. chopped pecans
    1 (8 oz.) cream cheese, softened
    1 (4 oz.) box vanilla instant pudding
    1 (4 oz.) box chocolate instant pudding
    1 c. powdered sugar
    1 large tub Cool Whip
    3 c. cold milk
Preparation
    Melt oleo and combine with flour and 3/4 cup pecans.
    Mix until crumbly.
    Pat into 9 x 13-inch pan.
    Bake 18 to 20 minutes at 350\u00b0 until golden brown.
    Cool at least 2 1/2 hours.

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