Four Layer Party Dessert - cooking recipe
Ingredients
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1 c. flour
1 stick oleo
1 c. chopped pecans
1 (8 oz.) cream cheese, softened
1 (4 oz.) box vanilla instant pudding
1 (4 oz.) box chocolate instant pudding
1 c. powdered sugar
1 large tub Cool Whip
3 c. cold milk
Preparation
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Melt oleo and combine with flour and 3/4 cup pecans.
Mix until crumbly.
Pat into 9 x 13-inch pan.
Bake 18 to 20 minutes at 350\u00b0 until golden brown.
Cool at least 2 1/2 hours.
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