Garlic-Buttered Shrimp - cooking recipe
Ingredients
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1 c. butter
1/4 c. chopped green onions
2 tsp. minced garlic
2 1/2 lb. medium shrimp, peeled and deveined
1 tsp. lemon juice
1/4 tsp. salt
1/8 tsp. pepper
1/2 tsp. dried dill weed
1 tsp. chopped parsley
Preparation
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Combine butter, onions and garlic in a 2-quart casserole dish; microwave on High for 3 to 3 1/2 minutes or until onions are tender.
Add shrimp, lemon juice, salt and pepper, arranging the shrimp around outside of dish.
Cover with plastic wrap and microwave on High for 5 to 7 1/2 minutes, stirring twice and rearranging shrimp around outside of dish.
Stir in dill weed and parsley.
Serve over rice.
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