Garlic-Buttered Shrimp - cooking recipe

Ingredients
    1 c. butter
    1/4 c. chopped green onions
    2 tsp. minced garlic
    2 1/2 lb. medium shrimp, peeled and deveined
    1 tsp. lemon juice
    1/4 tsp. salt
    1/8 tsp. pepper
    1/2 tsp. dried dill weed
    1 tsp. chopped parsley
Preparation
    Combine butter, onions and garlic in a 2-quart casserole dish; microwave on High for 3 to 3 1/2 minutes or until onions are tender.
    Add shrimp, lemon juice, salt and pepper, arranging the shrimp around outside of dish.
    Cover with plastic wrap and microwave on High for 5 to 7 1/2 minutes, stirring twice and rearranging shrimp around outside of dish.
    Stir in dill weed and parsley.
    Serve over rice.

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