Deli'S Taco Soup - cooking recipe

Ingredients

1 lb. ground chuck
1 onion, chopped
1/2 c. celery, chopped
1/2 c. bell pepper, chopped
1 can whole kernel corn
1 can pinto beans
1 can tomatoes, diced
1 can evaporated milk
1 small pkg. Velveeta
1 envelope taco seasoning
TexJoy steak seasoning, to taste

Preparation

Brown meat with onion, celery, and bell pepper. Add taco seasoning when meat is done. Add cans of vegetables, milk and cheese and simmer until done. Add small amount of water if it is too thick.