Fudge Brownies - cooking recipe
Ingredients
-
1 c. plus 3 Tbsp. butter
2 c. sugar
2 tsp. vanilla
4 eggs
3/4 c. cocoa
1 1/2 c. flour
1 c. nuts
Preparation
-
In medium saucepan, melt butter and cocoa.
Remove from heat. Stir in sugar.
Blend in eggs one at a time.
Add vanilla.
Stir in flour and nuts.
Bake in greased cake size pan at 350\u00b0 for 30 minutes.
Leave a comment