Peach Delight Pie - cooking recipe

Ingredients

1 (No. 2 1/2) can sliced peaches, drained
2 Tbsp. sugar
1 pt. dairy sour cream
1 prepared graham cracker crust shell

Preparation

Drain peach slices overnight on paper towels.
Fold sugar into sour cream.
Place alternate layers of peaches and sour cream in pie shell.
Chill several hours.