Hepburn'S Brownies - cooking recipe

Ingredients

2 sq. unsweetened chocolate
1/4 lb. sweet butter (1 stick)
1 c. sugar
2 eggs
1/2 tsp. vanilla
1/4 c. flour
1/4 tsp. salt
1 c. chopped nuts

Preparation

Melt chocolate and butter in heavy saucepan.
Remove from heat and stir in sugar.
Add eggs and vanilla; beat like mad.
Stir in flour, salt and nuts.
Mix well and dump into a buttered 8 x 8-inch pan.
Bake 40 minutes in a 325\u00b0 oven.
Remove and allow to cool for a while, then cut into 1 1/2-inch squares.