Mom'S Banana Pudding - cooking recipe

Ingredients
    4 bananas
    1 c. sugar
    2 Tbsp. flour
    1 pinch salt
    1 small can Pet milk
    1 c. milk
    3 eggs
    vanilla wafers
    1/2 tsp. vanilla
    1/4 c. butter
Preparation
    Put dry ingredients in large flat boiler.
    Add milk and eggs; heat slowly until mixture starts to thicken.
    Turn off heat and add butter and vanilla.
    Pour mixture over wafers and sliced bananas in casserole dish.

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