Chicken Casserole - cooking recipe

Ingredients

chicken pieces
1 pkg. Lipton dry onion soup
salt and pepper
1 can cream of chicken soup
1 can water
1 can salted, slivered almonds

Preparation

Skin chicken pieces; place in casserole dish.
Sprinkle dry onion soup over chicken.
Season with salt and pepper.
Cover with cream of chicken soup.
Add can of water before covering chicken. Sprinkle with almonds.
Cover and bake at 350\u00b0 for 1 1/2 hours.