Peanut Butter Pie - cooking recipe

Ingredients
    1 graham cracker crust
    4 oz. cream cheese
    1/3 c. smooth peanut butter
    1/2 c. milk
    1 c. confectioners sugar
    8 oz. Cool Whip
Preparation
    Soften cream cheese and mix all ingredients until smooth. Fold in Cool Whip.
    Pour into crust.
    Freeze until needed.

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