Peanut Butter Pie - cooking recipe
Ingredients
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1 graham cracker crust
4 oz. cream cheese
1/3 c. smooth peanut butter
1/2 c. milk
1 c. confectioners sugar
8 oz. Cool Whip
Preparation
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Soften cream cheese and mix all ingredients until smooth. Fold in Cool Whip.
Pour into crust.
Freeze until needed.
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