Corn Dogs - cooking recipe

Ingredients

1 c. unsifted flour
3/4 c. yellow cornmeal
2 tsp. baking powder
1 1/4 tsp. salt
1 Tbsp. sugar
1 Tbsp. dry mustard
2 Tbsp. melted shortening
1 c. milk
1 egg, lightly beaten
15 frankfurters

Preparation

Put frankfurters in hot water, then dry off.
Dip in batter.