Lemon Cake - cooking recipe

Ingredients

1 box lemon cake mix
4 eggs
3/4 c. water
1 pkg. lemon pudding
3/4 c. cooking oil

Preparation

Mix eggs, water, lemon pudding, oil and cake mix.
Pour in greased 9 x 13 x 2-inch cake pan.
Bake at 325\u00b0.