Carmine'S Lobster Newburg - cooking recipe

Ingredients

1/2 stick butter
1/4 c. flour
2/3 pt. heavy cream
1/4 c. white wine
salt and pepper to taste
paprika
1 lb. cooked lobster meat

Preparation

Mix butter and flour.
Cook like for gravy.
Add cream 1/3 at a time.
Add wine, salt and pepper to taste.
Add paprika for color.
Let thicken.
Add lobster to sauce.