Margarita - cooking recipe

Ingredients

1/2 jigger Triple Sec
1/2 jigger lime or lemon juice
1 jigger tequila
lime or lemon peel
salt
1 c. crushed ice

Preparation

Rub rim of glass with lime peel.
Dip rim in salt; set aside. Over ice in cocktail shaker or large glass, pour remaining ingredients.
Stir; carefully pour into the prepared cocktail glass.