Fettucini - cooking recipe

Ingredients

6 oz. egg noodles
1/2 c. butter, softened
1/4 c. whipping cream
1 tsp. parsley
1/2 c. Parmesan cheese

Preparation

Cook noodles according to package directions.
Place casserole dish in a preheated 250\u00b0 oven for 10 minutes.
Place noodles in warmed casserole dish.
Beat together the softened butter and whipping cream until thick. Add parsley and Parmesan cheese; blend well.
Pour over hot noodles.
Return to oven for 2 minutes longer. Toss gently; serve immediately.