Vicki'S Peach Cobbler - cooking recipe

Ingredients
    1/2 cup margarine or butter
    1 cup flour
    2 cups sugar
    1/2 tsp. baking powder
    1 cup milk
    3-4 cups fresh peaches, peeled and sliced
    1 tsp. cinnamon
Preparation
    Preheat oven to 350 degrees.
    Melt margarine in 8x12 inch baking dish.
    Sift together flour, 1 cup sugar, salt and baking powder.
    Blend with milk.
    Pour mixture over melted margarine. Spread peaches over this and sprinkle with other cup of sugar mixed with cinnamon.
    Bake at 350 degrees for 1 hour.
    Crust will magically appear and cover entire surface of cobbler.
    Serves 6.

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