Creamy Orange Salad - cooking recipe

Ingredients

3 oz. pkg. orange flavored gelatin
1 1/2 c. boiling water
8 oz. pkg. Philadelphia cream cheese
1/4 c. orange juice
1 Tbsp. lemon juice
1 Tbsp. grated orange rind
lettuce

Preparation

Dissolve gelatin in boiling water.
Gradually add to softened cream cheese, mixing until well blended.
Stir in juices and orange rind.
Pour into a 1-quart mold; chill until firm.
Unmold. Surround with lettuce.
Makes 4 to 6 servings.