Pecan Cheese Log - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese
1 small jar Armour dried beef, minced
1 small bunch green onions, chopped fine
1 c. chopped pecans

Preparation

Soften cream cheese.
Add minced dried beef and onions; mix well.
Shape into long rolls.
Cover with pecans.
Wrap with Saran Wrap.
Chill until firm.
Slice to serve.