Super Duper German Chocolate Cake - cooking recipe

Ingredients
    1 German chocolate cake mix
    1 can Eagle Brand milk
    1 jar Caramel ice cream topping
    Cool Whip
    Heath or Skor bar or any other kind of candy bar
Preparation
    Cook cake mix according to box directions.
    Let cool completely.
    Poke holes in cake (try to keep away from edges). Pour Eagle Brand milk and caramel over top. Top with Cool Whip. Crumble candy bars and sprinkle over top.

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