Whipped Rhubarb Cake - cooking recipe

Ingredients

1 yellow cake mix without pudding
1 c. sugar
4 c. rhubarb
1/2 pt. whipping cream

Preparation

Prepare cake mix and place in greased 9 x 13-inch pan. Sprinkle on sugar and rhubarb.
Carefully pour cream on top.
Bake at 350\u00b0 for 45 minutes.