Shrimp Spread - cooking recipe

Ingredients

1 (8 oz.) and 1 (3 oz.) cream cheese
1/2 c. mayonnaise
1 (4 1/2 oz.) can tiny shrimp
1/4 to 1/2 c. finely chopped celery
1/4 c. finely chopped onion
1 1/2 tsp. Worcestershire sauce
1 tsp. garlic powder
1 1/2 tsp. lemon juice

Preparation

Combine cream cheese and mayonnaise.
Add rest of ingredients. May pour seafood sauce over salad if desired.
Serve with crackers.