Spinach Onion Dip - cooking recipe

Ingredients

1 envelope onion soup mix
2 c. sour cream
1 (10 oz.) pkg. frozen chopped spinach

Preparation

Thaw spinach and drain well. Blend all ingredients in a bowl. Cover and refrigerate about 2 hours. Serve with vegetables or cubed rye bread.
Makes 2 1/2 cups.