Baked Chicken - cooking recipe

Ingredients

6 chicken breasts, skinned and boned
1 can cream of chicken soup
salt to taste
butter

Preparation

Place chicken breasts in foil lined pan; salt to taste. Dilute chicken soup with 1/2 can of water.
Pour over chicken and dot with butter.
Cover with foil.
Place in 350\u00b0 oven and bake 1 hour or until chicken is done.