Baked Beans - cooking recipe

Ingredients

1 gal. pork and beans
1 large onion, diced
1/2 c. catsup
1/2 c. maple-flavored syrup
1 large green pepper, diced
1/4 c. mustard
1 c. brown sugar
3/4 to 1 lb. smoked sausage, diced

Preparation

Combine all ingredients in large pot and bake in a 350\u00b0 oven for 1 1/2 to 2 hours, until beans are no longer runny.