P D Q Fudge - cooking recipe

Ingredients
    1 c. peanut butter
    1 c. butter or margarine
    1 lb. pkg. confectioners sugar
Preparation
    Melt peanut butter and butter in saucepan; remove from heat. Add confectioners sugar; beat well.
    Pour into an 8 x 9-inch nonstick pan.
    Chill in refrigerator until firm.

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