P D Q Fudge - cooking recipe
Ingredients
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1 c. peanut butter
1 c. butter or margarine
1 lb. pkg. confectioners sugar
Preparation
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Melt peanut butter and butter in saucepan; remove from heat. Add confectioners sugar; beat well.
Pour into an 8 x 9-inch nonstick pan.
Chill in refrigerator until firm.
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