Beef Boat Dip - cooking recipe
Ingredients
-
1 1/3 c. sour cream
1 1/3 c. mayonnaise
2 (3 oz.) pkg. corned beef, chopped fine
2 tsp. Beau Monde
2 tsp. dill weed
2 Tbsp. minced onion
2 Tbsp. parsley
Preparation
-
Mix ingredients together.
Serve in hollowed out loaf of pumpernickel bread, French bread, etc.
Leave a comment