Mom'S Sweet And Sour Chicken - cooking recipe

Ingredients

chicken pieces
1 pkg. Lipton onion soup mix
1 small jar apricot preserves
1 small bottle Russian salad dressing

Preparation

Put chicken in a 9 x 13-inch pan.
Make a sauce out of remaining ingredients and pour over chicken.
Bake 1 1/4 hours at 350\u00b0 uncovered.
If it gets too brown, cover with foil.
Taste for doneness.