Cinnamon Swirl Cake - cooking recipe
Ingredients
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1 yellow cake mix
1 instant vanilla pudding mix
4 eggs
4 oz. soft margarine
1 c. water
1 tsp. vanilla
Preparation
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Mix all ingredients for 10 minutes.
Pour into greased and floured tube pan.
On top of cake, sprinkle 1/4 cup sugar and 1 teaspoon cinnamon.
Take knife and swirl around into cake.
Bake 45 minutes at 350\u00b0.
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