Cinnamon Swirl Cake - cooking recipe

Ingredients
    1 yellow cake mix
    1 instant vanilla pudding mix
    4 eggs
    4 oz. soft margarine
    1 c. water
    1 tsp. vanilla
Preparation
    Mix all ingredients for 10 minutes.
    Pour into greased and floured tube pan.
    On top of cake, sprinkle 1/4 cup sugar and 1 teaspoon cinnamon.
    Take knife and swirl around into cake.
    Bake 45 minutes at 350\u00b0.

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