Austrian Apple Strudel - cooking recipe

Ingredients

1 1/2 c. flour
1/4 tsp. salt
1/3 c. warm water
1 egg, slightly beaten
2 qt. sour apples, cut fine
1 c. raisins
1 tsp. cinnamon
1/2 c. currants
1/2 c. butter, melted
1/4 lb. almonds, chopped and blanched
1 c. sugar

Preparation

Put large linen cloth or large new cheesecloth on table for rolling up strudel.