Grandma'S Apple Cake - cooking recipe

Ingredients

1 1/2 c. cooking oil
2 c. sugar
2 c. flour
1 tsp. soda
1 tsp. cinnamon
1 1/2 tsp. salt
2 eggs
1 c. flour, sifted
3 c. apples, diced thin
1 c. nuts
2 tsp. vanilla

Preparation

Preheat oven to 350\u00b0.
Pour oil over sugar and let stand. Sift together 2 cups flour, soda, cinnamon and salt.
Cream eggs, sugar and oil and add to dry mixture, using mixer.
Mix together 1 cup flour, apples, nuts and vanilla and add to batter.
Bake in a Bundt pan for 1 1/2 hours or a 9 x 13-inch pan for 1 hour.
Cool before removing from Bundt pan.